Jeff Kells, President, and Dean Critchlow, Executive Vice President, started Atlantic Vending in 1992 working from a single office and a 14’ x 11’ room for product storage. Through various acquisitions and solid organic growth, Atlantic Vending has grown to 24 vending routes and 2 coffee routes while maintaining it’s commitment to service excellence and great customer service. Today Atlantic operates 2 branches; 1 covering northern and 1 covering southern New Jersey, together occupying some 20,000 square feet of office and warehouse space.

Today, Atlantic’s well-diversified portfolio of accounts includes Universities, School Districts, Hospitals, Hotels, Major Retail Stores, Manufacturing Plants, Car Dealerships and more. Our products include all beverage, snacks, coffee, fresh food, frozen food, ice cream, and janitorial supplies.

Atlantic Vending has been providing full-line vending services to its clients for the past fifteen years. It is a business where the owners, Jeff & Dean, are personally involved in every aspect of the business, ensuring complete customer satisfaction. Their philosophy of “Not too big- Not too small” has enabled the company to maintain extremely high account retention. One call to the company’s toll free number can put you in contact with either owner.